Who Owns Eddie V’S Restaurant?

Eddie V’s Restaurants, LLC is a subsidiary of Darden Restaurants, Inc. The company operates upscale seafood and steak restaurants in the United States. Eddie V’s was founded by Guy Villavaso and Larry Foles in 2000 in Austin, Texas.

In 2011, they sold their company to Darden Restaurants for $59 million dollars. Since then, the restaurant has grown to include locations across the US such as Arizona, California, Colorado and Florida among others with new locations popping up all over the country each year.

Eddie V’s is a high-end seafood and steakhouse chain owned by Darden Restaurants, Inc., the largest full-service restaurant company in the world. The restaurant was founded in 2000 by Guy Villavaso and Larry Foles, two experienced restaurateurs who wanted to create an upscale experience for diners. Eddie V’s has locations across the country in cities such as Dallas, Phoenix, San Diego, Chicago, Orlando and Tampa Bay.

With its delicious food, luxurious atmosphere and attentive service staff dedicated to making every guest feel special – it’s no wonder why people keep coming back again and again!

Dinner at Eddie V’s prime seafood restaurant , Plano, TX. Restaurant review cuộc sông ở Mỹ

Eddie V’S Menu

Eddie V’s is an upscale seafood and steak restaurant chain with locations in major cities across the United States. Their menu features a variety of fresh seafood, steaks, chops and more, along with classic cocktails and an extensive wine list. Whether you’re looking for a romantic evening out or just want to enjoy some delicious food in elegant surroundings, Eddie V’s has something to offer everyone.

Who is Eddie V’S Restaurant Owned By?

Eddie V’s is a premier seafood and steak restaurant that has been delighting diners since 2000. It was founded by Guy Villavaso, Larry Foles and Larry Perdido, three friends with a passion for quality food and service. The trio opened the first Eddie V’s in Austin, Texas, but have since expanded their operations to include locations across the United States.

Each location offers an upscale atmosphere along with a menu full of fresh seafood selections such as crab cakes, lobster mac & cheese and seared salmon; prime steaks including filet mignon; delicious appetizers like tuna tartare; unique cocktails made from premium liquors; plus plenty of other options for all types of palates. Eddie V’s is proud to offer its guests an extraordinary dining experience – one that features top-notch ingredients flown in daily from around the world, impeccable service standards and attention to detail that can rival any five star establishment. So if you’re looking for an unforgettable evening out on the town or just want to enjoy some delicious food at home, look no further than Eddie V’s!

What Does Eddie V’S Stand For?

Eddie V’s is a seafood and steak restaurant chain based in Austin, Texas. The company was founded by local restaurateur Guy Villavaso in 2000, who named the restaurant after his father Eddie Villavaso. Since its inception, Eddie V’s has become known for its premier seafood dishes such as Chilean sea bass and Alaskan King crab legs as well as an extensive variety of steaks including filet mignon and prime rib-eye.

In addition to their high quality cuisine, they are also renowned for their warm hospitality and service that makes each customer feel like family. Each location features an intimate atmosphere that perfectly complements the flavorful menu options available including fresh oysters on the half shell, signature cocktails made with premium spirits, and homemade desserts. With locations in cities across the U.S., Eddie V’s stands for combining top-notch food with exceptional service to create a memorable dining experience every time you visit one of their restaurants!

Who Owns Darden Group?

The Darden Group, an American multi-brand restaurant operator, is owned by billionaire CEO Clarence Otis Jr. Since joining the company in 1995, he has built it up to become one of the largest full-service dining companies in the world with over 1,700 restaurants across the United States and Canada. Before taking over as Chairman and CEO of Darden Restaurants Inc., he was a partner at McKinsey & Company and served on various boards including those of The Home Depot, Lowe’s Companies Inc., Starbucks Corporation, La Quinta Inns & Suites and Procter & Gamble.

He also serves on several non-profit board such as Teach for America. As an avid philanthropist Mr. Otis often donates generously to educational causes throughout his career; recently donating $20 million dollars towards building a new school at Howard University in Washington DC which will be named after him.

Who is Eddie V’S Named After?

Eddie V’s is a high-end seafood restaurant and lounge, renowned for its exquisite cuisine and craft cocktails. It was founded by Guy Villavaso in Austin, Texas in 2000 and named after his father Eduardo (Eddie) Villavaso. Eddie had always been an inspiration to Guy growing up – he was the kind of man who never let anything stand between him and achieving his dreams.

He worked hard to provide for himself and his family, starting out as a dishwasher before working his way up the ladder at several restaurants around Austin until finally opening what would become Eddie V’s.The restaurant celebrates Eddie’s legacy through its commitment to quality food, exceptional service, extraordinary atmosphere that honors traditional values while embracing modern style. Even today you can find several items on the menu dedicated directly or indirectly to him – from “the Eduardo” sandwich made with Cajun spiced shrimp & crabmeat salad on sourdough toast to “Mr. V’s Old Fashioned” crafted with fresh muddled oranges & cherries served over ice cubes with Maker’s Mark Bourbon Whiskey & demerara simple syrup– all paying homage to Eddie’s larger than life personality!


It is clear that Eddie V’s Restaurant is a restaurant chain owned by Darden Restaurants, Inc. While the original location in Austin, Texas was opened by restaurateur Guy Villavaso and Larry Foles, Darden now owns all of the current locations throughout North America. With its reputation for providing high-quality seafood and steak dishes along with exceptional service and atmosphere, it’s easy to see why Eddie V’s has become such a popular dining destination.

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